Da Lat cafes: who roasts their own and what a cup costs
Coffee grows half an hour from Da Lat, so roasting here is not marketing but a room behind glass in the cafe. A cup costs from 20,000₫ at a street cart to 110,000₫ at a valley-view place; specialty sits at 40,000–70,000. Here is who roasts their own beans, what to order besides a latte, and where to go for the farm itself.
The cafes that roast their own
An in-house roaster is what separates a Da Lat cafe from a chain: the beans come from farms nearby, and you smell them from the door.
La Viet Coffee, 200 Nguyen Cong Tru — a roastery in a converted warehouse where the production floor is open to the room. Drinks are 30,000–60,000₫, the cheapest specialty cup in town.
The Married Beans — two branches, 6 Nguyen Van Troi and 35-3 Yersin. Drinks 40,000–70,000₫; the Yersin branch has a separate work room.
Đậm Đà Lạt Coffee Roasters, 138 Yersin — a pour-over station behind the bar and a page of house drinks. Americano 50, espresso 55, cappuccino and latte 65, mocha 75. Cold brew on passion fruit, mulberry or wampee 65–67; oat milk adds 10.
Ori Coffee & Brunch, 11A Dinh Tien Hoang — the roaster stands behind a glass wall in a room marked PHÒNG RANG. Espresso 45, americano 50, cappuccino 60, latte 65, mocha 70, cold brew 60. The seat is free and there are meeting rooms.
What to order besides a latte
The Vietnamese half of the menu usually runs 10,000–20,000₫ below the European one and arrives faster: the phin filter is brewed in advance.
Cà phê sữa đá — black coffee with condensed milk over ice, 45,000–50,000₫ in a cafe and 20,000–30,000 at a street cart. The baseline everything else is measured against.
Bạc xỉu — the same but milkier, 50,000₫. For anyone who finds Vietnamese coffee too strong.
Cold brew on local fruit — passion fruit, mulberry, Da Lat strawberry: 60,000–67,000₫. Steeped for sixteen hours, with the fruit acidity doing half the work rather than acting as flavouring.
Coffee with a local twist: Croissant in Dalat at 15A Tran Hung Dao brews coffee with black garlic; a cup or a croissant is 45,000–65,000₫.
What a cup costs
A street cart or a market stall — 20,000–30,000₫.
A cafe roasting its own beans — 40,000–70,000₫. That covers La Viet, Married Beans, Đậm, Ori, Phe La (45,000–75,000) and Sì Dalat, where a cappuccino is 55,000.
An old city cafe is cheaper: Tung at 6 Khu Hoa Binh stays at 30,000–45,000₫.
You pay for the view: Thô's Artisan on the roof at 10 Phan Boi Chau is 50,000–100,000₫, and the Me Linh coffee garden 20 km out of town 40,000–110,000.
For comparison, the chains: Starbucks at Galaxy Tulips by the market is 55,000–85,000₫.
Cafes that are not only about coffee
Q Bunny Cafe, 36/34 Nguyen Luong Bang — rabbits in the room, drinks 45,000–65,000₫.
LSD Coffee Mèo, 71 Hung Vuong — the same idea with cats.
Still Cafe, 59 Nguyen Trai — a Japanese courtyard with Totoro, visited for the photo rather than the bean.
Le Pin Dessert & More, 6 Trieu Viet Vuong — a cafe with its own bakery.
Going to the farm, not just the cup K'Ho Coffee, in Bonneur'C village below Langbiang, ten kilometres out, runs half-day visits to its own farm for 700,000₫ a head: picking, drying and roasting, with tastings at each stage. The Me Linh coffee garden in Ta Nung, twenty kilometres out, is the simpler version — people go for the valley view and a cup rather than the production.
Prices come from menus photographed on the spot in July and August 2026; each place card carries its own check date. Cafes here open and close fast, so check the card before a long trip across town.
A coffee shop with a working room that never closes — and does not charge for the seat. In a town where almost everything goes dark by nine, and the one proper coworking space shuts at midnight and costs 120,000₫ a day, that is a rare thing: you can turn up at three in the morning with a laptop, when the client in Europe is mid-working-day.
Cần biết trước. Call 0399 682 903 to check whether the room is open on a particular night: round-the-clock here rests on people rather than on a schedule. Power and wi-fi are what people come for; the wall socket is the first thing taken.
Những bậc thềm nhìn xuống thung lũng cà phê — đúng khung hình mà người ta đến Đà Lạt để chụp. Vào cửa miễn phí, bạn trả tiền qua ly nước.
Cẩn thận. A bill of 870,000 ₫ for eight coffees here started a national row in August 2025: 90,000–120,000 ₫ a cup. The prices are on the menu and inspectors found no breach, but the cheap end starts near 40,000 ₫ — read the menu and order by name, not by pointing.
Lam Vien, at the corner of Vo Truong Toan · 06:00–22:00
55k₫
$2.10
a cappuccino · đã kiểm chứng
The place to go in Da Lat if you want coffee the European way: cappuccino and latte pulled on an espresso machine, not the phin drip with condensed milk that most cafes around here serve. There is no kitchen — the only food is cookies, four kinds in glass jars on the counter, and a small shortbread one comes with every cup.
Cần biết trước. Open every day from 06:00 to 22:00 — the hours are printed on the window. Leave the motorbike across the street: the power cabinet by the door carries a sticker asking guests to park opposite. The room is small — a few tables and two rows of green leather booths along the walls.
Cẩn thận. You cannot eat here: no hot food and no pastry, only cookies. Plan breakfast and lunch somewhere else.
A cafe in a glass pavilion in the middle of a green yard: a greenhouse frame, wooden tables, and nothing in the windows but trees and a wall under vines. The second room is wooden, with tubular leather armchairs and paper lamps shaped like fish. The yard itself is dressed as Japan — koinobori carp streamers over the roof, a concrete Totoro with a yellow umbrella, a Japanese bus-stop sign by the entrance.
Cần biết trước. The yard is shared with the neighbours: at the back is Kaito, a noodle shop with red noren curtains — if coffee turns into lunch, you do not have to go anywhere.
A roastery cafe: an espresso machine and a pour-over station behind the bar, brewing posters on the wall, and a menu with a page of its own drinks — cold brews on local fruit and coffee with almond. Upstairs is a wooden room with tall windows into the greenery, bookshelves and soft benches: a place people sit in for hours, not a five-minute stop.
Cần biết trước. Prices from the menu photographed on the spot on 15 August 2026: americano 50k ₫, espresso 55k, cappuccino and latte 65k, mocha 75k. The house drinks — đậm đen (black) and đậm sữa (with condensed milk) — are 55k, bạc xỉu 67k, almond dirty coffee 60k. Cold brew on passion fruit, mulberry or wampee runs 65–67k. Oat milk adds 10k, an extra shot 20k.
The place is built around one idea: your tea is warmed on charcoal at your own table. A grate is cut into a solid wood slab, coals glow underneath, a glass pot sits on top — the drink finishes in front of you and stays hot through the whole conversation, which in Da Lat damp matters more than tasting notes. The garden sits under a roof: tree ferns as tall as a person, a stream with wooden footbridges, gravel underfoot, a fire pit in the middle of the room and folding chairs around it. The roof is translucent with strips of cloth stretched over it, so the light stays daylight and the rain stays outside. Some tables are set at the edge of the slope, with a view over the valley and the built-up hill opposite.
Cần biết trước. Open 08:30 to midnight daily. A drink costs 55,000₫ — the same for a pot of tea and for coffee, so two people pay 110,000₫. Tea arrives in a glass pot with two glasses, which is enough for two. There is Wi-Fi and the password is printed on the receipt. Footbridges over the stream lead from the entrance to the bar and steps run between the areas; you can sit by the fire pit in the middle, at a table with its own grate, or at the edge where the valley is open.
Cẩn thận. The garden is roofed but open at the sides — in the evening it is as cold inside as out, so bring a layer. The floor is gravel and the areas are linked by bridges and steps: a pram will not get through and heels are a bad idea. There are live coals at the table, so small children need watching. No food, drinks only.
A two-level hall with continuous glazing on a slope: the tables run along the windows and behind them lies the whole valley with pine hills and the town below. You come in through a stone gate with a wooden canopy and a path through the garden. Inside it is bright and roomy — pendant lamps, plants, deep sills, separate corners with armchairs by arched windows. They open at five in the morning, which almost nobody in town does, so you can meet the sunrise here with a coffee. The place is well known among bloggers, and at weekends you feel it.
Cần biết trước. Open 05:00 to 22:00 daily. Prices from the menu photographed in August 2026, in thousands of ₫, tax already included. Vietnamese coffee: black 52, with milk 55, bac xiu 60, with salted cheese foam 65. Italian: espresso 50–60, americano 60, cappuccino and latte 65–75, mocha and caramel macchiato 70–80 for the smaller and larger size. Cold brew: classic 59, with almond, cheese foam or orange at 69. Tea 65–69, milk tea 65–75, matcha 69–75, frappe 75, juice 65. Toppings 9–20. There is a pastry and cake display by the counter.
Cẩn thận. At weekends it is busy and a window seat is hard to get — everyone comes for the view. On a weekday morning the hall is nearly empty, and that is the best time to come. The coffee is ordinary café coffee rather than specialty: for a cup from someone's own roaster go elsewhere, here it is the view and the room.
Xuan Huong · 09:00–18:00, Mon till 17:00, Tue closed
A small bakery-cafe that bakes daily and sticks to its own short list rather than a menu that covers everything. The signatures are cinnamon rolls, tiramisu and its matcha version, cheese rolls and shio pan, the Japanese bun with butter inside. They brew coffee too, but the place is first of all about the baking: that is what people come for.
Cần biết trước. The schedule is unusual and the easiest thing to get wrong: closed all day Tuesday, open until 17:00 on Monday and until 18:00 the rest of the week, from nine in the morning. The phone is 0961 939 676.
Cẩn thận. They close early by local standards: by dinner time the bakery is shut, and the best of the batch goes before closing. We have not been here — the card is built from the venue's own listings.
A cafe that turned the local oddity into a menu: black garlic is grown in Lam Dong, and here it goes into a signature coffee, a latte and even ice cream. The taste is not garlicky in the usual sense — fermented garlic reads closer to molasses and balsamic. The other half of the place is a bakery: butter croissants baked daily. We tried the coffee and the pastry ourselves and have no complaints. The stone-walled room looks into a garden, and upstairs there is a roastery with its own roaster and shelves of beans.
Cần biết trước. Prices from the menu:
- black garlic coffee 55k ₫, an affogato on it the same
- ordinary coffee is cheaper: black, with milk and bac siu at 45, cappuccino and latte at 55
- croissants 55–65
- desserts: mousse of the day 45, tiramisu and strawberry waffles 59, ice cream 55
Worth knowing about the almond croissant in advance: it is not the French one with almond cream inside but a plain croissant scattered with flaked almonds. The menu and the receipt say Cafe Tỏi Đen, which is what the place with the coffee counter calls itself. The menu is doubled in English, a rarity here. The full menu is in the photos below.
Cẩn thận. Maps send you to the wrong spot: 15A Tran Hung Dao puts you at the top by the wooden sign, while the cafe is below — an asphalt slope runs down from there. No car can get down, as the sign at the entrance warns; call 0968 115 005 and they will tell you where to leave it. On a motorbike or on foot there is no problem. Navigate to our pin rather than to the address.
A bar built on milk and the picture in the cup — the sign says it outright: by dhc latte artist. Behind the counter stand latte-art awards in the name of Dang Hung Cuong, including a judging certificate from the 2025 championship, and this is the rare case where the paper on the wall is backed by the cup: the cappuccino and the latte here are genuinely good. The building is French, with mouldings and arched windows; inside the floor is a black-and-white harlequin, bright and tight, with some tables out on the pavement. The room next door holds a long bar with a professional machine and a wall of certificates: that is where barista and latte-art training happens rather than service.
Cần biết trước. They open at 7 in the morning, early by local standards, when most coffee shops are still shut. The closing time is not legible in our photos, so check. Prices from the menu photographed on 26 August 2026, in thousands of ₫:
- hot: espresso 35, americano 40, cappuccino and latte art at 50, mocha 55
- oat milk costs more: latte 60, matcha 65
- cold: black coffee 30, Vietnamese milk coffee 35, americano and latte at 45
- matcha on milk 55–60
By the entrance there are shelves of beans and capsules to take away. The full menu is in the photos below.
Cẩn thận. There are few seats and on both of our visits every one was taken, with some people sitting out on the pavement. The tables are low and the chairs are folding camp ones — fine for a coffee, not for a few hours with a laptop. The room next door with the long bar is for training, not for guests.
Matcha here is not an add-on to the coffee, it is the whole point: the matcha list alone runs to eighteen drinks, from a plain latte to matcha with coconut water, cantaloupe juice, soda and yuzu. The powder comes in two grades — standard Vietnamese and a premium one for a surcharge — and the menu carries a chart of how they differ in colour, bitterness, astringency and umami. The building matches: a half-timbered front with a tiled roof and an arched entrance, dark beams and paper screens inside, a raised tatami platform with low tables and cushions, and along the wall a dry garden of white gravel, stepping stones and a bamboo screen. There are ordinary armchairs by the window too, if sitting on the floor is not for you.
Cần biết trước. Open every day from 8:00 to 22:00. Prices from the menu photographed in August 2026, in thousands of ₫:
- the house matcha latte 60, the same on cold-whipped rice milk 65, the other eighteen versions at 65
- matcha with Baileys and tiramisu sauce 80, hojicha on milk 65
- coffee: black 50, with condensed milk 55, bac siu, americano and latte at 60
- croissants 40–55, croffles 55–60, tiramisu and burnt cheesecake at 50
Premium-grade powder adds 10k ₫ to any drink. The full menu is in the photos below.
Cẩn thận. The list is long but not all of it is available: on our photographs two items are covered with a «sold out» sticker. The main seating is the tatami platform — low tables and cushions on the floor, which does not suit everyone, and there are only a few ordinary armchairs. Coffee is on the menu, but this is not what the place is for: for a cup from someone's own roaster, go elsewhere.
A roastery cafe spread over several floors. Downstairs is the counter: glass tubes of beans on a wooden rack behind it, a La Marzocco espresso machine and a row of tall stools. Beyond it a room sits under a translucent roof on wooden beams, with leather benches and windows onto the lane. Above that comes a floor walled in glass, and over it an open roof with wooden benches: from there you see the tiled roofs of the town and the mountains behind them.
Beyond the ordinary coffee there is a specialty bar, where beans sorted by origin, Vietnamese and imported arabica and specialty robusta, are brewed by hand in a V60 or an Origami.
The room is furnished piece by piece: a silver relief of painted eyes above the bar, shelves along the walls with wall clocks, globes, rotary telephones and a reel-to-reel tape recorder.
Cần biết trước. Open every day from 6:30 to 22:30. The view over the town opens from the top floor and the roof: from below the windows show only the lane.
Typical prices from the menu photographed on the spot on 2 September 2026, in thousands of ₫:
- espresso 50, americano 60
- cappuccino and latte 65 hot, 70 iced
- Vietnamese coffee: black 50, with condensed milk 55, egg coffee 65
- hand-brewed at the specialty bar 95, on imported beans 105–165
- cold brew 60–75, matcha and cacao 65–70
A matcha latte on plant milk costs 5 more. The full menu is in the photos below. There is food as well: the pastry here is good, though we did not write down what it costs.
Cẩn thận. - Coffee arrives warm rather than hot: say so as you order if you want it hot.
- Hand-brewed coffee at the specialty bar is 95–165k ₫ against 50–70k for a regular cup.
- The benches on the roof have no cover, so in the rain what is left is the glassed-in floor below.
Xưởng rang kiêm quán lớn nhất thành phố, khu rang nhìn thấy ngay từ bàn. Đà Lạt và Cầu Đất trồng arabica chứ không phải robusta như phần còn lại của Việt Nam — ngồi đây sẽ thấy rõ khác biệt.
Cần biết trước. Walking through the roastery floor is free and needs no booking.
- americano 25k ₫
- cappuccino 35k
- latte 40k
A trip to the farm with picking and roasting runs about 1M ₫.
The Vietnamese chain that behaves like a European one: air conditioning, sockets at every table, English menu, open till eleven. Useful when the independent cafes have closed.
Cần biết trước. Prices sit between the local cafes and Starbucks. Their iced coffee with condensed milk is the safest introduction to the Vietnamese way of drinking it.
Hợp tác xã của nông hộ: khoảng 120 hecta và hơn 60 hộ liên kết, rang nhiều vùng nguyên liệu. Cà phê hạt 145–450 nghìn ₫ một gói nếu muốn mang Đà Lạt về nhà.
Cần biết trước. The Yersin site is the workspace branch — the closest thing Da Lat has to a coworking café.
A cafe on the Hoang Hoa Tham slope whose terrace opens onto pine hills, tiled roofs and greenhouses on the slopes below. The point here is not the view itself but that you get to enjoy it in peace: SOHO, where the bloggers and tourists go, stands on the same street, while here on an ordinary day there are a few people — with a panorama that is no worse. Inside is a bright room with armchairs, plants and a full-height mirror in which those same hills appear a second time. And the prices carry no view surcharge: a black coffee costs 27,000₫.
Cần biết trước. Open every day from 7:00 to 17:30 — they close early, so do not count on the sunset, but the morning here is entirely yours. Prices from the menu, August 2026, in thousands of ₫:
- Vietnamese coffee: black 27, with condensed milk 32, bac siu 37, with salted cream or cheese 42
- the espresso line: americano 39, latte and cappuccino at 45
- matcha, cacao and hojicha 42–45, cold brew 45–49
- tea 39–45, yoghurts 29–39
You do not have to fight for a seat by the window or on the terrace: on weekdays the tables are usually free.
Cẩn thận. They shut at half past five, so there is no evening option here. The view depends on the weather: in the wet season the hills close in and the terrace becomes an ordinary room.
Bonneur'C village, Lang Biang · 10 km · 08:00–16:00, Mon–Sat
700k₫
$26.60
half-day farm tour · đã kiểm chứng
Nông trại gia đình của người K'Ho: arabica hữu cơ từ giống những năm 1940, hợp tác xã gồm 50 hộ. Trải nghiệm cà phê sâu sắc nhất quanh Đà Lạt, và tiền ở lại với buôn làng.
Cần biết trước. Lunch is included. Book ahead — it is a working farm, not a walk-in café.
Opens at five in the morning — earlier than any other cafe in town — so it is where you wait out the gap between a night bus and check-in. Card payment, clean toilets, wifi, and coffee that tastes the same as at home.
Cần biết trước. Second floor of the Galaxy Tulips building next to the central market. Prices are two to three times local ones: a latte is 75,000 ₫ where a local cafe charges 30,000.
Xuan Huong, the roof above the tenth floor · 06:00–22:00
50–100k₫
$1.90–3.80
a cup · khoảng
The city seen from above: a rooftop over the tenth floor with the whole valley in front of you. Open from six in the morning, so the sunrise view costs the price of a coffee.
Cần biết trước. You cannot just walk up. The lobby entrance is on the right of the building; tell the concierge you are going to the cafe on the tenth floor — he taps his own card and only then does the lift move. When you step out, take one more flight of stairs up: the cafe is a floor above the lift. Seating is under a roof, so rain does not cancel the visit.
Cẩn thận. Prices are two to three times a normal Da Lat cafe — you are paying for the view.
The cats genuinely live here: they lie on the floor by the glass wall, sit on the sill above the valley and go out onto the wooden deck once the sun reaches it. The building is a glass box on a slope — full-height walls, a translucent roof, gravel underfoot, and beyond the glass the hills, the roofs of the town and a mountain on the horizon. You can sit inside in the armchairs or out on the deck at a slab table. The coffee is ordinary Vietnamese and Italian, the cold brew comes on plum and on citrus, the tea on fruit — nobody comes here for the cup, they come for the cats and the view.
Cần biết trước. Open every day from 9:00 to 20:00. Prices from the menu photographed on 26 August 2026, in thousands of ₫:
- Vietnamese milk coffee 40, espresso and americano at 50, latte 55, caramel macchiato 60
- four kinds of cold brew at 65
- iced tea 35–60, hot tea with lemon and honey 45, matcha latte 65
Some lines on the menu are covered with stickers where the prices have changed, so ask on the spot. If you come as a group, call ahead: the garden part fills up at weekends.
Cẩn thận. The cats live here rather than work here: better not to pick them up, and anyone allergic to fur should skip the place entirely — the animals go everywhere, tables included. The floor is gravel, so a pram is awkward. They close at eight, so in the wet season you may miss the sunset.
A cafe with rabbit pens set around the room, and the rabbits can be picked up. The owner is Singaporean, meets guests himself and talks to them; there is no separate charge for the rabbits, you just order something from the menu. The house is built out of coloured shutters, old doors and planks, with books and lamps inside — homely rather than a photo set. The coffee is strong: even the latte comes out dense, worth knowing if you are used to a milky one.
Cần biết trước. Prices from the menu:
- coffee 40–59k ₫: black 40, latte and cappuccino 52, salted coffee 55
- tea, cacao and matcha 55–65
- pasta 65–89, toasties 55–65, waffles and crepes 65–69
- pizza from 89k for a small one to 229k for a large
- a children's menu at 45k
The full menu is in the photos below.
Three floors of work seats plus separate rooms, and the seat itself is free — you pay only for what you order. The glazing is continuous, so every floor gets plenty of light: tables run along the windows, the upper floors look over tiled roofs and the town, the ground floor over the trees and the street. Sockets are well placed and there is one at every seat, so no cable across half the room. The coffee is roasted here and it is genuinely good: the roaster stands behind a glass wall in a room marked PHÒNG RANG, with scales and beans beside it. The separate rooms are the move when you need to shut the main room out.
Cần biết trước. Prices from the menu photographed on the spot on 22 August 2026, in thousands of ₫:
- espresso 45, americano 50, cappuccino 60, latte 65, mocha 70
- sixteen-hour cold brew 60, coffee with tonic 55
- matcha latte 65, on plant milk 70
- tea, four options, at 65
The head of the menu says what it is made from: Vietnamese catimor and Brazilian arabica, Da Lat milk, matcha grown on the Lam Dong plateau and processed the Japanese way. There is a cake cabinet by the counter. Find the house by its logo: a round bean stands in place of the first letter on the sign, so from the street it reads RI COFFEE & BRUNCH. The full menu is in the photos below.
Cẩn thận. The wi-fi is weak. On a working visit on a Monday afternoon it carried neither a video call nor even screen sharing — do not plan calls here, only offline work or something light. Sitting for long is uncomfortable: the seats are not chairs but hard wooden stools with a back rest, and after a couple of hours you feel it. It is not always quiet: families with children and schoolkids come in during the day and phones play out loud in the main room — for focused work take one of the separate rooms. There was no food at all on that visit, despite the brunch on the sign, so do not arrive hungry. We did not note the opening hours.
A cafe on the shore of Tuyen Lam, four and a half kilometres out from the city market: people drive out here for the view of the lake. In the daytime it does coffee, breakfast and lunch, music plays, and two dogs live on the grounds.
Inside there is a wooden room where black-and-white photographs hang in frames, each with a label, the way they do in a gallery.
In the evening they sometimes light a fire bowl.
Cần biết trước. Open 07:30 to 19:00. The cafe sits in the Tuyen Lam lake resort area.
Prices from the board by the counter, in thousands of dong:
- espresso and americano 50, macchiato 55
- cortado, cappuccino, latte and flat white 70
- mocha and affogato 75, coffee with condensed milk and bac xiu 55
- hand brew on local beans 75: V60, Kalita, syphon, French press and phin
- orange juice 60, hot chocolate 70, cola and pepsi 35, water 20
The full menu is in the photo below.
Cẩn thận. The cafe closes at 19:00, so a late evening here is out.
Two dogs live on the grounds. If you keep your distance from dogs, know it before you go.
A coffee shop by Tuyen Lam, seven kilometres from the city market, where you drink coffee looking at the lake and the hills around it. There is no entry ticket, but you do have to order one drink.
Cần biết trước. They open at seven in the morning and close at 17:30. The place has no street address, so drive to the map point.
The menu runs on one price: 110,000 ₫ for any drink, or 50,000 to take away.
There is plenty to pick from: coffee, salt coffee included, matcha, taro and cocoa lattes, teas — peach, guava, jasmine with palm seeds, ginger on brown sugar — milk tea, drinking yoghurts, juices and soda.
Cẩn thận. There is no food here, so do not count on eating.
They close at 17:30, so an evening trip is out.
The coffee shop has taken over an old house under red tiles: heavy wooden columns, open rafters, a concrete floor and a gravel yard with trees. Vinh Son church is visible from the yard, its spires standing right behind the roof.
There are several rooms: one with a glass wall onto the garden, another with sofas and pictures on the walls.
Cần biết trước. The address is 51/1 Yet Kieu, a kilometre and a half from the market.
Cẩn thận. We have neither prices nor opening hours: what a coffee costs and when the place opens we did not check.
A coffee shop on Yersin, a kilometre and a half from the market. The yard has gravel, folding chairs and umbrellas; inside there are concrete vaults, shaded lamps and plants all through the room.
We tried the coffee and the pastries ourselves, and both are good. Behind the bar stand grinders, bean hoppers and pour-over cones.
Cần biết trước. Open from seven in the morning to ten at night, and until 22:30 on Friday, Saturday and Sunday. The address is 25/1 Yersin.
Prices from the menu as of 10 September 2026, in thousands of dong:
- Vietnamese black and milk coffee 45, bac xiu 60, salted coffee 80
- espresso 50 and 60, americano, cappuccino and latte 65, mocha 70–75
- cold brew 65, orange and honey brew 75
- matcha latte and frappuccino 80, hot chocolate 65–70
- croissant 60, chocolate or raisin 65, cheesecake, tiramisu and red velvet 70
- extra shot +20, oat milk +10, salted cream +10
The full menu is in the photos below.
Cẩn thận. The menu we were shown holds drinks and pastries only: this is not a place for lunch.